Indulge in the deliciousness of Loaded Steak Fries, a savory and satisfying appetizer that will leave your taste buds begging for more. Crispy oven-baked steak fries are generously topped with a mouthwatering combination of tender steak bites, melted cheese, crispy bacon, and tangy green onions. This flavor-packed dish is perfect for sharing at parties or enjoying as a hearty snack. Get ready to elevate your fry game to new heights with this irresistible recipe.
Preheat the oven to 425°F (220°C).
In a large bowl, toss the potato fries with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.
Arrange the seasoned fries in a single layer on a baking sheet lined with parchment paper. Bake for 30-35 minutes, or until golden brown and crispy.
Meanwhile, heat a skillet over medium-high heat and cook the steak cubes to your desired doneness. Season with salt and pepper.
Once the fries are done, remove them from the oven and transfer them to a serving platter.
Sprinkle the shredded cheddar cheese over the hot fries, allowing it to melt slightly.
Top the cheese-covered fries with the cooked steak cubes, crumbled bacon, and sliced green onions.
Place the loaded fries back in the oven for a few minutes, just until the cheese is fully melted.
Remove from the oven and serve immediately, garnishing with additional sliced green onions if desired.
Note: Feel free to customize this recipe by adding your favorite toppings, such as sour cream or jalapenos, to create your own unique twist on this delicious dish.
Irresistibly loaded with tender steak bites, melted cheese, and crispy bacon, these Loaded Steak Fries are a flavor-packed appetizer that will have everyone reaching for seconds.