Chicken Alfredo Pizza with Spinach
Poultry Dishes
This delicious pizza recipe combines the classic flavors of chicken alfredo with the added twist of fresh spinach. The result is a tasty and unique pizza that is sure to impress.
Ingredients
- 1 prepared pizza dough
- 1 cup cooked and shredded chicken
- 1/2 cup alfredo sauce
- 1 cup shredded mozzarella cheese
- 1 cup fresh spinach leaves
- 1/4 cup grated Parmesan cheese
- Salt and pepper for taste
Instructions
Preheat the oven to 425°F.
Roll out the pizza dough onto a lightly greased baking sheet or pizza stone.
Spread the alfredo sauce evenly over the pizza dough, leaving a small border around the edge.
Sprinkle the shredded chicken over the alfredo sauce.
Layer the spinach leaves over the chicken.
Sprinkle the mozzarella cheese and Parmesan cheese over the spinach leaves.
Season with salt and pepper to taste.
Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Remove from the oven and let cool for a few minutes before slicing and serving.
This delicious and unique pizza recipe is sure to impress with its combination of classic chicken alfredo flavors and fresh spinach.
